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Greensgrow Community Kitchen at St. Michael’s Lutheran Church

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2139 East Cumberland Street
Philadelphia, PA 19125 United States
267.283.6787 http://www.greensgrow.org/kitchen/directions/

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April 2017
$35.00

Scrapple Workshop

April 1 @ 12:00 pm - 2:00 pm
Greensgrow Community Kitchen at St. Michael’s Lutheran Church, 2139 East Cumberland Street
Philadelphia, PA 19125 United States
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Adam Diltz

Registration Required. Chef Adam Diltz from Johnny Brenda’s comes to the Greensgrow Community Kitchen to teach us how to make Scrapple from scratch. We’ll learn about the history and origin of this Pennsylvania Dutch specialty. You’ll get to see each stage of the process from cooking and preparing the pork, to seasoning, moulding and cooking the final product. We’ll get hands on helping out with prep and get to taste the final product in class. Everyone will get a piece…

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$35.00

Home Baking & Sourdough with Philly Bread

April 15 @ 12:00 pm - 2:00 pm
Greensgrow Community Kitchen at St. Michael’s Lutheran Church, 2139 East Cumberland Street
Philadelphia, PA 19125 United States
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Philly Muffin

Registration Required. You love his bread and english muffins at the farmstand. Philly Bread’s dough wizard, Pete Merzbacher comes to the Community Kitchen to teach you the basics of sourdough fermentation and how to set up an organized home kitchen. You'll get hand-on learning how to mix, shape, and bake bread in any kitchen. Everyone will leave with sourdough starter and fresh bread, plus instructions, recipes, contact info and resources. We encourage you to bring a small notebook to take…

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May 2017
$35.00

Paella Workshop

May 20 @ 12:00 pm - 2:00 pm
Greensgrow Community Kitchen at St. Michael’s Lutheran Church, 2139 East Cumberland Street
Philadelphia, PA 19125 United States
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Our instructor Carmen Trujillo, a native of Madrid, will be teaching how to cook a traditional Paella that includes chicken, calamari, shrimps, clams and mussels. You’ll help as we make this amazing Spanish classic national dish from start to finish. Paella is a Valencian rice dish with ancient roots, we will get some of the traditional techniques that can make it elusive to master at home. How do you get that wonderfully crusty bit of rice and keep the seafood…

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