We offer a variety of Saturday afternoon culinary classes in the Spring and the Fall from local chefs and instructors. Students are encouraged to participate whenever possible, most classes feature a take home item (like a jar of pickles or ball of mozzarella) as well as recipes to try at home. We hope to inspire you to do it yourself and create a more sustainable home.
Thanks to Be Well Philly for Awarding us the “Best Events Calendar for Health Nuts”. You don’t have to be a health nut to enjoy our calendar, check it out!