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Kimchi Fermentation Workshop with Phickle

October 25, 2014 @ 12:00 pm - 2:00 pm

Registration Required. Amanda Feifer, fermenting enthusiast behind phickle.com comes to the Greensgrow Community Kitchen to talk about kimchi and the basics of fermentation. We will cover proper fermentation techniques, some of the known health benefits of fermented foods and we’ll make small batch kimchi.

She’ll make a traditional fall Baechu kimchi with daikon, ginger, napa cabbage, and hot peppers. Everybody will get their own jar of kimchi to ferment at home.

Details

Date:
October 25, 2014
Time:
12:00 pm - 2:00 pm
Event Category:

Venue

Greensgrow Community Kitchen at St. Michael’s Lutheran Church
2139 East Cumberland Street
Philadelphia, PA 19125 United States
+ Google Map
Phone:
267.283.6787
Website:
http://www.greensgrow.org/kitchen/directions/

Organizer

Amanda Feifer
Phone:
267.283.6787
Email:
kitchen@greensgrow.org